Breakfast Tacos ala Naked

I am a fan of Flore Vegan, a vegan restaurant in Silverlake, California. Me and the Mrs. go there almost every weekend for breakfast of brunch.  This weekend we decided to stay at home for breakfast and create something close to Flore's. So this dish is in inspired by Flore Vegan's breakfast burrito.


BREAKFAST TACO'S ALA NAKED
*inspired by Flore Vegan


1 cup kale, chopped
1/2 onion, diced
1/4 cup mushroom, diced
1/2 of cornOne box extra soft tofu from Trader Joes, diced
1/2 bag of Trader Joe's spices spiced soybeans
2-4 Corn tortillas
Nutiva Coconut oil
Lettuce, chopped
5-8 Baby tomatoes


Salt and Pepper to taste
Tapatio


-First, in a pan add some coconut oil on medium heat. Throw in the kale, onion, mushroom, corn, tofu and spiced soybeans with a little bit of salt and pepper to taste.
-While that's cooking, go to the tortillas and in a separate pan on low heat, place the tortilla's in the pan. This is so that we can get them super soft. You need to flip them once. 
-Head back to the pan and really get the tofu nice and scrambled. 
-Now plate the tortilla's and add the scramble on the tortilla's.
-Sprinkle some chopped lettuce and tomatoes on top and your done! 

Muy Bueno!


Naked Dude Chef