Saturday, October 9, 2010

Fried Chinese Bread Naked

This is definitely one of my favorite dishes growing up. Well, its not actually a dish. Its more like an appetizer, simple and good.  For those of you who don't know what chinese bread is, its more like a bun.  Its white and well...a bun.  Here's a link for a recipe on how to make it:

http://chinesefood.about.com/od/dimsumbuns/r/steamedbun.htm

So, after you've made it, here is what you do.

Fried Chinese Bread Naked

4 Buns, cut in half
Butter
Basil
Salt
Pepper

Heat the pan up on medium. While this is happening, butter the buns. Its up to you on how generous you'd like the buns to be. I use Earth Balance vegan butter. Its healthier and tastes just like the real thing.

Then, sprinkle salt and pepper on it.  Place it in the pan. Let it sit for about 5 minutes. Check it to see if its nice and brown. If not, then let it sit for a little more until brown.

Grab a plate, place it with the basil and wahlah!





Enjoy!

Naked Dude Chef









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